Special occasion
Japanese style fondue
Shabu-shabu
Thinly sliced sirloin steak, vegetables and noodles.
Served raw for you to cook in our own savory broth.
Served with side of Sesame and ponzu dipping sauce
Sukiyaki
Thinly sliced sirloin steak, vegetables and noodles.
Served raw for you to cook in our own sweet soy broth.
Served with an optional raw egg for dipping upon request.
Yosenabe
Assorted seafood, chicken, vegetables and noodles.
Served raw for you to cook in our own savory broth.
Served with side of ponzu dipping sauce.
Japanese style full course meal
Kaiseki
Kaiseki dinner includes many dishes
whose ingredients vary according to season.
Our chef expresses the seasons in each dish by selecting the best produce.
***All specials are require 24hr advanced notice and are for 2-8 people.***