Special occasion

Japanese style fondue

Shabu-shabu

Thinly sliced sirloin steak, vegetables and noodles.

Served raw for you to cook in our own savory broth.

Served with side of Sesame and ponzu dipping sauce

Sukiyaki

Thinly sliced sirloin steak, vegetables and noodles.

Served raw for you to cook in our own sweet soy broth.

Served with an optional raw egg for dipping upon request.

Yosenabe

Assorted seafood, chicken, vegetables and noodles.

Served raw for you to cook in our own savory broth.

Served with side of ponzu dipping sauce.

Japanese style full course meal

Kaiseki

Kaiseki dinner includes many dishes

whose ingredients vary according to season.

Our chef expresses the seasons in each dish by selecting the best produce.

***All specials are require 24hr advanced notice and are for 2-8 people.***